They have only heard of a huge scoop of Bear Claw Ice Cream which is dark chocolate ice cream with chocolate covered cashews and caramel blended in it. Or possibly some pie or cobbler in addition to what I ordered because now I really want some Homemade Bread Pudding with Pecan Praline Sauce.īut I decided to just have a little scoop of ice cream and let me tell you that they have not heard of a little scoop of ice cream at the Black Bear Diner. In hindsight and now that I’m looking at the online menu, I realize I should have ordered some pie or cobbler to take with me. Not just a few piddly little things added to the regular menu or a little chart on the table with a few choices. You know what I really like in a restaurant? I like it when they have a dessert menu. I was as full as a tick and had no business ordering dessert but, as I have said before, I feel an obligation to do a full and extensive restaurant review for you when I eat out. This did not stop me from inhaling it, however. The fish was freshly fried and so hot, I couldn’t pick it up with my fingers. Hot, fresh fish and french fries and cold, tangy cole slaw. Let me just say that if you are craving a fish and chips platter and you are in Lake Havasu? This is where you want to go. The place was full of families and I can see why – the food is great, the prices are very reasonable and they have a great kids menu.īut the smell of that lovely seafood frying was too much for us and I ordered the Fish and Chips Platter. We were tempted by the breakfast choices because breakfast is served all day long even though we were there for dinner because seriously? Chicken fried steak and eggs? Blueberry Sweet Cream Pancakes? Huevos Rancheros Verdes? Yes, please. Flying around from table to table making conversation, taking orders and welcoming us to the great state of Arizona, she made our visit to the Black Bear Diner in Lake Havasu especially pleasant. Our waitress, Connie, was not from the South but you would never have known it from her friendliness and down home attitude. You just plan on sweetening your own tea as soon as people lose that distinctive southern twang and the salt doesn’t have rice in it because of the humidity. The only thing they didn’t do was offer me a choice of sweet or unsweet tea but you can’t expect that once you leave the South. The quickly growing family dining concept, open for breakfast, lunch and dinner, offers a vast, enticing menu anchored in hearty portions and excellent value, with service rooted in genuine hospitality.I could smell fish and shrimp frying, people were chowing down on big plates of food with cold glasses of iced tea and the place mat offered everything in the restaurant with bacon wrapped around it. Shasta, California, Black Bear Diner brings home-style comfort food classics and personal service to the dining experience. Founded in 1995 by Bruce Dean and Bob Manley in Mt. TravelCenters of America’s next Black Bear Diner opening will be in Tonopah AZ, with an anticipated mid-summer opening.įor more details on Black Bear Diner’s franchise opportunities visit and for more information on Black Bear Diner and its menu offerings visit About Black Bear Dinerīlack Bear Diner is one of the fastest-growing franchises in the country. In 2023, Black Bear Diner expects to open approximately 15 new diners throughout its system-wide footprint. The new diner showcases Black Bear Diner’s updated design enhancements that focus on building modifications to expedite off-premise business while preserving the in-diner guest experience. The diner is a conversion build at the existing Petro Stopping Center, boasting 6,151 square feet and seating 148 guests. "We look forward to welcoming more folks into our diners as we continue to expand our footprint throughout the Lone Star state."īlack Bear Diner’s new diner is located in San Antonio off of exit 581 on Interstate 10 at 1112 Ackerman Road. "We are so appreciative of the incredible hospitality and overwhelming support Texans have shown us," said Anita Adams, CEO of Black Bear Diner. The newest location follows the company’s entry into the San Antonio market this past November and marks Black Bear Diner’s seventh diner to open with franchise-partner TravelCenters of America (TA). REDDING, Calif., March 14, 2023-( BUSINESS WIRE)- Black Bear Diner, one of the fastest-growing restaurant franchises in the country, famous for its abundant portions of home-style comfort food and unique cabin-themed dining experience, today announced the recent opening of its second diner in San Antonio, Texas. Newest diner marks the family dining concept’s second location in San Antonio, Texas
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